Avena sativa, or common oat, is anything but common. While its mature seeds become the oats you get in the supermarket, oatstraw comes from the stems and leaves, which are harvested earlier while the grass is still green. Oatstraw is packed with iron, magnesium, and zinc. Oatstraw is derived from the tender, green parts of the oat plant, recognized for its fine, leafy texture and distinct earthy aroma. This herbal ingredient presents a light green hue, making it a delightful addition to various concoctions.
Organic, cut & sifted
Price per ounce